Dressing

31 12, 2017

Chickpea Buddha Bowl

December 31st, 2017|Featured in The Co-operator, Featured Posts, Recipes|Comments Off on Chickpea Buddha Bowl

Chickpea Buddha Bowl - - oz. red quinoa, fl oz. vegetable broth, avocado, of lettuce greens, can chickpeas, brussel sprouts, red bell pepper, tsp. turmeric, tsp. olive oil, Lemon wedge, For the dressing:: oz. tahini, tbsp. maple syrup, tsp. of minced garlic, Tbsp. lemon juice, tbsp. hot water, Salt and pepper to taste, Preheat the [...]

18 07, 2017

Basic Vinaigrette

July 18th, 2017|Recipes|0 Comments

Recipe by Trevett Hooper Vinaigrettes are great any time of year, but they are especially useful in the summer when there is so much wonderful local produce to enjoy. Making vinaigrette from scratch is very easy, economical, and opens the door to many possibilities in the kitchen.Basic Vinaigrette - - minced shallot, red wine vinegar [...]