Honey Mustard Dressing

Honey Mustard Dressing

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Honey Mustard Dressing
An easy gluten-free, dairy-free dressing that is delicious on almost anything! Try it on fresh salad greens, pasta salad, and grilled chicken, or use it as a dip. It takes only minutes to make.
Course Salads
Servings
Ingredients
  • 2 Tbsp local honey
  • 2 Tbsp mustard whole grain or Dijon
  • 1 Tbsp Herbs de Provence or Garlic Ginger Salt optional
  • 1/2 Cup Oil Grapeseed or Canola
  • 3 Tbsp Vinegar Apple Cider or Balsamic
Course Salads
Servings
Ingredients
  • 2 Tbsp local honey
  • 2 Tbsp mustard whole grain or Dijon
  • 1 Tbsp Herbs de Provence or Garlic Ginger Salt optional
  • 1/2 Cup Oil Grapeseed or Canola
  • 3 Tbsp Vinegar Apple Cider or Balsamic
Instructions
  1. Blend honey and mustard in a small bowl with a fork until emulsified.
  2. Add the remaining ingredients and mix until combined.
  3. Adjust ingredients to achieve desired taste.
  4. Store in refrigerator.
June 19th, 2017|Recipes|0 Comments

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