Holiday Cheers Iced Cocoa Mocktail

Course: Drink
Cuisine: dessert
Keyword: chocolate, kombucha, mocktail
Servings: 4



  • 12 oz Holiday Cheers Health-Ade Kombucha chilled
  • 8 oz cold brew coffee chilled
  • 20 oz hazelnut milk chilled
  • 6 oz crushed ice
  • 1 tsp cinnamon
  • 2 tsp cocoa powder
  • 6 drops chocolate bitters
  • 2 tsp honey plus more for coating rim
  • 2 oz finely shaved chocolate for coating rim
  • 4 dark chocolate squares cut into triangles, for garnish



  1. In a high-powered blender, combine kombucha, coffee, hazelnut milk, crushed ice, cinnamon, cocoa powder, bitters and honey. Blend on high speed for 1 minute, until well combined and frosty.
  2. Take a dab of honey and gently coat rims of chilled glasses. Dip into shaved chocolate and swirl to evenly coat.
  3. Divide drink evenly between glasses and garnish with chocolate triangle and a dash of cinnamon. Cheers!

Recipe Notes

Note: kombucha and coffee/hazelnut milk will naturally separate. Keep a spoon handy to stir while enjoyed.