Most popular for being served around the campfire in a “pork and beans” style dish. Great Northern Beans are great for mixing into salads, chili, or even being served in a baked beans dish with vegetables and hearty spices.
Ingredients
- 3 cups of water
- 1 cup of beans
Instructions
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Wash beans and drain.
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Cover with cold water, discard floaters and soak 4-8 hours in a cool place.
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Drain, add water in a pot.
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Cover and bring to a boil. Simmer until soft, approx. 1½ - 2 hours.