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Raw Beet, Broccoli and Carrot Salad
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2
beets
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1
head of broccoli
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6
carrots
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Dressing
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1
tsp
minced garlic
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3
tbs
unrefined olive oil
or grapeseed oil
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1
tsp
soy sauce
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1
tsp
balsamic vinegar
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1
tsp
Dijon mustard
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Salt & pepper to taste
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Chop broccoli, julienne carrots and beets.
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Whisk all dressing ingredients in a bowl
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Add chopped vegetables and toss to coat