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sweet potato avocado salad

Roasted Sweet Potato Salad with Avocado

Simple plant-based salad with sweet potatoes and avocado.

Course Salads
Cuisine plant-based
Keyword avocado, easy, plant-based, sweet potato
Prep Time 15 minutes
Cook Time 25 minutes
Servings 4


  • 3 medium sweet potatoes
  • 2 avocados
  • 2 Tbs olive oil
  • Juice of 1 lime
  • 1 Tbs Apple Cider Vinegar
  • ¼ cup fresh cilantro or parsley
  • 1 tsp Sea Salt


  1. Peel and cube sweet potatoes
  2. Toss with 1 tbs olive oil and roast at 400 degrees for 25 minutes
  3. Meanwhile, cut and de-seed the avocados; remove avocado flesh and cube
  4. Toss avocado with 1 tbs of olive oil and apple cider vinegar. Squeeze juice of lime over top. Sprinkle with cilantro and sea salt.
  5. Remove sweet potatoes from oven and let cool slightly. Toss warm sweet potatoes into avocado mixture.